Wednesday 9 July 2014

SPIRULINA DXN


Spirulina: Nutritional Fertility and Pregnancy Support


Dalene Barton, CH, DoulaSpirulina is an excellent way to support healthy fertility and pregnancy through its superior nutritional content. Spirulina is a cyanobacteria, that is commonly referred to as blue-green algae. The protein in spirulina is considered to be of the highest quality protein, superior to all other plant proteins, including those in the legume family (beans, peas, soy, ect.). It is also an excellent source of vitamins and minerals.

Because spirulina is an exceptionally nutritive plant food source, it has been shown to be excellent for supporting healthy fertility and pregnancy. Several studies on mice have shown no adverse effects on pregnant mice who were fed spirulina daily at a weight appropriate dosage. Excessive dosage of spirulina was shown to have some adverse effects to both the mice mothers and pups. This study makes a good point, it is important to use spirulina as a food, not in high doses. More does not equal better results!

Benefits of Spirulina for Healthy Fertility

“Let your food be your medicine and your medicine your food” -Hippocrates, 460-c.

370 BCSpirulina is a Complete Protein Source This green super food is a complete protein source, as it contains all the amino acids necessary to qualify as a complete protein source. Protein content is 50-70% of its total dry weight. There is a variation in percentage of protein content dependent on time of harvest in relation to daylight. It contains the most protein when harvested in the early daylight (interesting!).

Whole Food Spriulina Contains a Wide Variety of Vitamins and MineralsAs we all know a whole food diet is essential to healthy fertility. Spirulina provides a wide variety of vitamins and minerals, all of which are easily utilized by the body.

Spirulina is an easy way to boost your nutritional intake daily!

Vitamins: A, D, E, K, Thiamin, Riboflavin, Niacin, B6, B12, Folate and Pantothenic Acid.Minerals: Potassium, calcium, zinc, magnesium, manganese, selenium, iron, copper, and phosphorus.

Because spirulina grows in fresh water, rather than salt water like seaweed, it contains a relatively low amount of sodium.

Antioxidant Content May Improve Egg & Sperm Health, Prevent PreeclampsiaMay of the vitamins and minerals in spirulina are antixoidants, which have been shown to protect the body from free radical damage. Oxidative damage due to free radicals have been shown to contribute to fertility issues such as luteal phase defect, poor egg and sperm health, as well as lowered overall immunity and health.Researchers in Mexico suggest that spirulina may be helpful in treating women with preeclampsia, or preventing it from happening at all. This may be due to its superior nutritional content, but researchers suggest it for another reason. Numerous studies have shown that preeclampsia is associated with increased oxidative stress in both the placenta and vascular system of the mother. NADPH oxidase has been shown to be the number one source for oxidant stress associated with preeclampsia.

Phycocyannobilin (PCB) contained in spirulina has been shown to inhibit NADPH. This may help to protect mother and child from preeclampsia. The leading cause of preeclampsia is poor nutrition.

Essential Fatty Acids Spirulina contains essential fatty acids in the form of linolenic acid, linoleic acid and arachidonic acid. These essential fatty acids aid in protaglandin function necessary for hormonal balance and blood pressure regulation (also important for pregnancy).

Low Sugar and Starch Content Spirulina only contains about 10-15% carbohydrate content. Spirulina consumption does not alter insulin levels, which makes it safe for those with PCOS, or dibetes related infertility.Where Does Spriulina Come From?Spirulina naturally grows in alkaline lake water in warm regions.

 It is now farmed in controlled environments as well. Spriulina is tiny, measuring only 0.1mm across. Its rapid growth makes it an sustainable food crop. Because spirulina grows in such harsh conditions, it has been shown to be a very clean food source.

Suggested Daily Dosage There are no official recommended daily guidelines for spirulina, but a general consensus is that 3000mg a day is safe.

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